Our Menu

Chicken and vegetable

Steamed or Fried

Beef or Vegetable

Steamed shrimp wontons served in a spicy mala sauce topped with scallions

Add Chicken for +$4

Serves two

Shrimp, chicken, and beef with vegetables in a soy-based broth garnished with deep-fried cripsy rice | Serves two

Shrimp and scallop with vegetables in light broth garnished with rice wine and egg flower | Serves two

Thai-style hot & sour soup with shrimp and mushrooms | Serves two

A flaky, buttery, layered paratha bread, fried, served with a yellow curry dipping sauce (or other sauce of your choice) | Extra Bread +$3.00

Crispy French fries tossed in salt, pepper, garlic, and jalapenos.

Deep-fried breaded wings lightly tossed in our special blend of peppers and spices.

Choice of chicken or pork with carrots, snow peas, mushrooms, and baby corn tossed in a savory Indonesian satay sauce | Try it spicy | Beef +$1.00 | Shrimp +$2.00

Sauteed tender strips of beef in a rich beef broth with noodles

Shrimp, scallops, and vegetables cooked in rich seafood broth

Steamed to perfection and tossed in a flavorful Italian garlic white wine sauce

Seasoned with herbs, topped with a special garlic parsley butter, served with steamed vegetables and fries, or topped with Randy's special spiced sauce! *Randy's spiced sauce is not gluten-free

Sliced, lightly breaded and fried, tossed with vegetables in a sweet and sour sauce

Sliced, lightly breaded and fried, sauteed in a savory oyster sauce served on a bed of broccoli

Freshly fried donuts tossed in cinnamon sugar.

Sliced tenderloin beef, chicken breast, and jumbo shrimp sautéed with vegetables in a rich dark sauce

Shanghai Happiness on fire, with peanuts

Jumbo shrimp and chicken cooked with onion and pepper in Bangkok's famous spicy basil sauce

Authentic shrimp and pork steamed wontons served in a delicate fish broth

Crispy pan-fried noodles topped with your choice of chicken, beef, pork, or vegetables served in a rich and savory brown sauce

Sliced pieces of tender flounder marinated in a spicy peppercorn bean paste broth

Tender thinly-sliced cuts of pork belly perfectly fried, served with bok choy

Tender cuts of brisket marinated with Chinese spices in a rich soy broth served with bok choy

Delicately carved calamari with vegetables tossed in a shrimp paste sauce

A delicious stew of tofu, scallops, shrimp,calimari, pork, and vegetables in a light brown sauce

Scallops, crab meat, calamari, shrimp, and vegetables in a light wine sauce

Served on a bed of broccoli

Shrimp lightly coateda and fried, sautéed with seasonal vegetables in a tangy sweet red ginger sauce

Jumbo shrimp sautéed in a tomato ginger sauce served with broccoli

Crispy fried shrimp dry-sautéed peppercorn style with salt, pepper, garlic, and jalapenos

Served in a white sauce

Served in a white sauce

Lightly breaded shrimp sautéed with white onions, mushrooms, and broccoli in a black pepper sauce

Fresh jumbo shrimp lightly coated and fried,
mixed with vegetables and tossed in a Grand
Marnier sauce, topped with candied walnuts

Sea scallops, diced water chestnuts, and peanuts sautéed in a spicy lightly sweetened brown sauce

Marinated sea scallops sautéed with mixed vegetables in a garlic sauce.

Lightly breaded scallops sautéed with white onions, mushrooms, and broccoli in a black pepper sauce

Tender chunks of chicken lightly coated and fried, served with red peppers and pineapple

Thin sliced chicken breast lightly coated and fried, served in a tangy brown sesame seed sauce

Tender, crispy chicken dry-sautéed peppercorn style with salt, pepper, garlic, and jalapenos

Sliced chicken beast sautéed with onions, mushrooms, and peppers in Bangkok’s famous spicy basil sauce

White meat chicken and string beans tossed with Chinese pickled cabbage, jalapenos, and garlic

Lightly coated and fried, sautéed with vegetables in a tangy, sweet red ginger sauce

Sliced chicken, onions, and peppers in a yellow curry sauce

Breaded chicken breast sliced and topped with sweet teriyaki sauce, served on a bed of broccoli

Breaded chicken breast sliced and topped with a savory, yellow gravy

Served in a white sauce

Served in a white sauce

Chicken, mushrooms, water chestnuts, and snow peas tossed in a white wine sauce

Strips of chicken sautéed with onions and jalapenos in a spicy Szechuan sauce

Fried pork tossed in a house-made sweet and tangy barbeque sauce, served on a bed of broccoli

Trimmed pork loin broiled and stir-fried with cabbage and green peppers in a spicy brown sauce

Lean strips of pork sautéed with vegetables in a dark garlic sauce

Strips of pork sautéed with onions and jalapenos in a spicy Szechuan sauce

Slices of pork with broccoli, baby corn, and mushrooms sautéed in a spicy brown sauce

Strips of pork sautéed with Chinese cabbage, mushrooms, and egg, wrapped in a thin Mandarin pancake, served with plum sauce

Served on a bed of broccoli

Crispy fried beef tossed in a sweet, spicy orange sauce served on a bed of broccoli

Tender slices of beef, stir-fried with onions and scallions

Tender slices of beef, stir-fried with green peppers and onions

Served with a rich brown sauce

Stir-fried with garlic

Fried tofu, mushrooms, carrots, and bamboo shoots served in a rich dark sauce

Tender, crispy tofu dry-sautéed peppercorn style with salt, pepper, garlic, and jalapenos

Mixed vegetables in a rich dark sauce

Steamed tofu tossed in a chili bean paste sauce garnished with scallions

Choice of shrimp, chicken, beef, pork, a combination of the meats, or mixed vegetables

Seasoned with yellow curry, choice of shrimp, chicken, beef, pork, a combination of the meats, or mixed vegetables

Fried rice with shrimp, pineapple, and lettuce

Choice of shrimp, chicken, beef, pork, a combination of the meats, or mixed vegetables

Thin rice noodles tossed in sesame oil and garlic, with your choice of shrimp, chicken, beef, pork, combination of meats, or mixed vegetables

Choice of shrimp, chicken, beef, pork, vegetable, or combination.

Vermicelli rice noodles tossed with shrimp and pork, seasoned with curry

Sliced beef, bean sprouts, scallions, and flat rice noodles sautéed in a light soy sauce, Cantonese style

With vanilla ice cream topped with whipped cream, cherries, and crushed pecans drizzled with chocolate sauce

Served on top of a sweet chocolate sauce,
topped with whipped cream and a cherry

Freshly fried donuts tossed in cinnamon sugar

Sliced tenderloin beef, chicken breast, and jumbo shrimp sautéed with vegetables in a rich dark sauce

Shanghai happiness on fire, with peanuts

Jumbo shrimp and chicken cooked with onions and peppers in Bangkok's famous spicy basil sauce

Authentic shrimp and pork steamed wontons served in a delicate fish broth

Seasoned with yellow curry, a choice of shrimp, chicken, beef, pork, a combination of the meats, or mixed vegetables

Served in a white sauce

Served in a white sauce

Shrimp lightly coated and fried, sautéed with seasonal vegetables in a tangy sweet red ginger sauce

Tender chunks of chicken lightly coated and fried, served with red peppers and pineapple

Thin sliced chicken breast lightly coated and fried, served in a tangy brown sesame seed sauce

White meat chicken and string beans flame tossed with Chinese pickled cabbage, jalapeno, and garlic

Served with water chestnuts and cashews in a brown sauce

Served in a white sauce

Served with water chestnuts and peanuts in a brown sauce

Served in a spicy brown sauce with mixed vegetables

Trimmed pork loin broiled and stir-fried with cabbage and green pepper in a spicy brown sauce

Lean strips of pork with vegetables sautéed in a dark garlic sauce

Slices of pork with fresh broccoli, baby corn, and mushrooms sautéed in spicy brown sauce

Served on a bed of broccoli

Served with water chestnuts and peanuts in a spicy brown sauce

Fried tofu, mushrooms, carrots, and bamboo shoots, served in a rich dark sauce

Mixed vegetable in a rich dark sauce

Stir-fried with garlic

Choice of shrimp, chicken, beef, pork, a combination of the meats, or mixed vegetables

Choice of shrimp, chicken, beef, pork, a combination of the meats, or mixed vegetables

Choice of shrimp, chicken, beef, pork, a combination of the meats, or mixed vegetables